Dr. Abdul is currently working as Principal Food Safety Consultant and Managing Director at M R S International Food Consultant of Dubai, United Arab Emirates. He has obtained Masters Degree in HACCP from the University of Salford, United Kingdom and completed PhD from University of Putra Malaysia. He worked at the public sector organization of Food Safety Department of Dubai Municipality as Food Safety Enforcement Officer for 17 years. He has granted with many awards and participated many international food safety conferences, as invited speaker. He is also an IRCA certified FSMS lead auditor, ASQ certified HACCP auditor and member of many international food safety professional bodies and certified food safety trainer. He has successfully completed many HACCP and ISO projects and conducted many food safety audits locally and internationally. He is currently in charge of many ongoing projects honored by M R S International Food Consultant, Dubai.